Marisa Winking is the pastry chef and owner behind Winking Desserts.
With her years of experience in the restaurant and gluten-free baking industry, along with her culinary training from LeNotre in Houston, TX, Marisa is putting her skills and passion into creating something entirely unique to the Bryan-College Station area. Equipped with a passion for patisserie and with an armory of recipes, Winking Desserts offers a variety of chocolate desserts, macaron gift boxes, and pure vanilla products, such as extract, vanilla paste, and vanilla sugar. We invite you to explore this one of a kind small business and hope you'll enjoy our products.
Additional Services Available
Whether you’re hosting a dinner, gathering with some friends for an exclusive wine tasting, or looking for a lavish dessert table for your wedding reception, this service brings the most delicious and creative patisserie concepts straight to your home or event space with no fuss involved.
You can trust Winking Desserts to provide your restaurant, coffee shop, or event menus with crafted desserts and dessert elements specifically customized to your guests needs. Contact us at firstname.lastname@example.org to discuss how we can help bring allergy friendly desserts to your menu or supply you with the elements needed to create your own.